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About
Jukai
Welcome to Jukai: A Taste of Authentic Japan in the Heart of New York City
Nestled at 237 E 53rd St, Jukai stands as a beacon for Japanese cuisine lovers in Manhattan. This remarkable establishment offers an intimate dining experience that echoes the essence of traditional Japanese hospitality, or Omotenashi. As you step through the doors, the warm ambiance instantly envelops you, hinting at the culinary adventure that awaits.
At Jukai, the menu is thoughtfully curated, showcasing high-quality ingredients that are skillfully prepared. The appetizers offer a delightful introduction to the flavors of Japan, including the Smoked Daikon Radish prepared Akita style, which tantalizes the palate for just $8. For those looking to expand their taste, the Shabu Shabu course is highly recommended, featuring an assortment of fresh vegetables and premium, thinly sliced beef simmered in a flavor-packed broth. As one diner expressed, "Each piece of fish has its own texture and flavor that is fully exploited by the chef," underscoring the careful attention paid to every dish.
- Appetizers: Don't miss the Homemade Tofu served with three distinct sauces and the Sauté of Cabbage & Anchovy, both delicious and unique offerings.
- Udon Delights: The Clam Broth Soup and Duck Broth & Yuzu Soup stand out at $25 each, delivering rich and complex flavors that showcase the essence of Japanese broths.
- Sake Selection: Complement your meal with a variety of premium sake options, expertly curated to enhance your dining experience. From Sasaichi Black Can to the refined Dewazakura Ginjo, each sip tells a story.
Customers have praised Jukai not just for its exquisite food but also for its exceptional service. As one patron mentioned, “The prices may look high, but tax and tip are already included, making it straightforward.” This transparency adds to the overall sophisticated dining experience.
Whether you're sitting at the counter for a more personalized meal or at a cozy table, the atmosphere at Jukai truly sets the stage for an unforgettable evening. With fresh, generous portions that go beyond the typical Japanese tasting course, this restaurant promises to leave you satisfied and eager to return.
Every visit to Jukai is more than just a meal; it’s an encounter with the heart of Japan, right in the bustling streets of New York City. Indulge in the rich flavors, embrace the ambience, and let Jukai captivate you with its culinary prowess. Experience the best of Japanese cuisine; you won’t regret it!
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“ Its like an adult hideaway, and I like the atmosphere of the counter. To be honest, the price is not cheap, but if you would like to eat Japanese delicious food made with highquality ingredients, I think this price is reasonable. The staff are also very kind and considerate. ”
“ I was warmly greeted by a very polite manager who led me to a cozy and intimate table. The restaurant offers a great selection of premium sake at reasonable prices. We enjoyed the Shabu Shabu Course for two, which included an assortment of delicious appetizers, fresh vegetables, and premium, tender thinly sliced beef to be simmered in a flavorful broth. Delicious udon noodles were served at the end of the hotpot. As native Japanese, we can confidently say that Jukai is as authentic as it gets, from their sincere Omotenashi hospitality to the deliciousness of each dish. It is, by far, the best Japanese restaurant in NYC. ”
“ Wonderful place to have hotpot with the outdoor seating and the cold temperatures. The prices look high but thats because tax and tip are already included! Its much more straightforward and more restaurants ought to adopt this way of pricing. ”
“ Everything was fresh and delicious! Food came in large portions compared to other Japanese tasting courses The oyster was HUGE! I had a really great time here and will definitely recommend friends to try! ”
“ Freash ingrediant that you can tell by taste. Sashimi are not boring and plain, each piece of fish have its own texture and flavor that is fully exploited by the chef, great service and every course of meal is served with timely manner. Emviorment is nice, great for date, counter seat and table seat avalible. ”
“ First time having th duck breast got pot, very impressed! The hot pot set one with appetizer platter, and dessert. Definitely will come back and try the beef shabushabu. ”
“ We selected the ShabuShabu Beef set 120 for 2people and the Assorted Sashimi set as An Appetizer on Friday night and Its good as expected. I considered Jukai as hidden Gems, Japanese fine dinning with Good quality of ingredients and professional service. The place is down to the basement as on that night 80 are Japanese customers which a good sign of Authenticity. They offer different prefix sets menu and variety of sake selection. I think there is only Sapporo Beer on draft but this info need to be verified. Good for single, Couple and group of friend , especially coworker to hang out and enjoy nice conversation after work. ”
“ I always go to this place. I dont understand why the rating is so low, but at least there are no lines lol. The sushi is delicious, the shabushabu is really good, and the service is always friendly. ”